
Antucura
Uco Valley - Mendoza, Argentina

Vegan options available
In early 2000, Argentine wine and viticulture experienced one of the most thriving times in the last 100 years. The powerful combination of investment, research and development, as well as increased export operations built the ideal scenario for the creation of Antucura estate and winery.
A decade earlier, Anne-Caroline Biancheri, a vibrant, young French woman, arrived in Buenos Aires and founded Caviar Bleu, a publishing house that would later move its offices to Mendoza, a winegrowing region with some of the most prominent grand cru wines in South America.
Upon arriving in this Andean oasis, Anne-Caroline would soon start blending her passion for knowledge with the vast world of wine, publishing works on Argentine wines as well as Mendoza’s history, culture, economy and geography, all of which were backed up by great researchers and renowned scholars’ collaborations. While working as a publisher, Antucura estate and winery began taking their first steps into a small grape growing paradise: Vista Flores.